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Culinary Team Member
2 months ago
Job Summary
We are seeking a highly skilled and motivated Culinary Team Member to join our team at St Pancras Renaissance Hotel London. As a key member of our culinary team, you will be responsible for assisting the Sous Chef in ensuring the quality, consistency, and production of food in our kitchen.
Key Responsibilities:
- Assist in the preparation and presentation of food to the highest standards.
- Work closely with the Sous Chef to ensure that all food is prepared and presented to the highest standards.
- Monitor and maintain the cleanliness and organization of the kitchen and dining areas.
- Ensure that all food is stored, handled, and cooked safely and in accordance with health and safety regulations.
- Assist in the training and development of junior team members.
- Contribute to the overall success of the hotel by providing excellent customer service and working collaboratively with other departments.
Requirements:
- Level 2 Food Hygiene and Safety for Catering Certificate
- Food Allergy and Intolerance Training Certificate
What We Offer:
- A competitive salary and benefits package
- Opportunities for career development and progression
- A comprehensive training program
- A dynamic and supportive work environment
- Access to a range of employee benefits and discounts
About Us:
St Pancras Renaissance Hotel London is a luxury hotel located in the heart of London. We are committed to providing exceptional service and creating memorable experiences for our guests. We are looking for talented and motivated individuals to join our team and help us achieve our goals.
