Food and Beverage Operations Manager
1 day ago
Job Title: Food and Beverage Manager
About North Foreland Golf Club
North Foreland Golf Club is a premier golfing destination on the Kent coast, renowned for its breathtaking scenery and exceptional golfing experience. With two outstanding year-round golf courses, it caters to both members and the public, providing an enjoyable environment for golfers of all levels.
Our Vision
We strive to deliver an unparalleled golfing experience, combining exceptional course conditions with world-class hospitality and culinary services. Our team is dedicated to ensuring that every guest feels welcome and valued, from the moment they arrive to the moment they depart.
Key Responsibilities
- Oversee the planning, execution, and monitoring of food and beverage operations to ensure seamless delivery of high-quality services.
- Develop and implement strategies to enhance customer satisfaction, loyalty, and retention.
- Collaborate with the golf operations team to create a cohesive and exceptional golfing experience.
- Manage and control food and beverage costs, inventory, and labor to maintain profitability.
- Recruit, train, and develop a high-performing team of food and beverage staff.
Requirements
To be successful in this role, you will possess:
- Proven experience in food and beverage management, preferably in a golf club or hospitality setting.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team.
- Strong analytical and problem-solving skills, with the ability to make informed decisions.
- Knowledge of food safety and hygiene practices, with a commitment to maintaining high standards.
- Flexibility and adaptability, with the ability to work in a fast-paced environment.
What We Offer
As a member of our team, you can expect:
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.
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