Senior Italian Cuisine Culinary Leader
3 weeks ago
We are seeking a highly skilled Sous Chef to lead our kitchen team and contribute to the success of our Italian restaurant in Mayfair.
The ideal candidate will have a passion for delivering high-quality Italian cuisine and excellent leadership skills to motivate and guide the team.
Responsibilities:
- Oversee daily kitchen operations and ensure seamless service delivery.
- Develop and implement menus that showcase our Italian heritage and culinary expertise.
- Collaborate with the head chef to maintain high standards of food quality and presentation.
- Foster a positive and inclusive team environment that encourages growth and development.
Benefits:
- Competitive annual salary of £50,000 for 45 hours of work per week.
- Every Sunday off, plus every 2 weekends in a month off.
- Increased remuneration based on performance and career progression.
- Extensive career development and training opportunities.
- Staff discounts, employee events, and a company pension scheme.
- Free delicious staff meals and life cover.
We are looking for a talented and ambitious Sous Chef who shares our passion for delivering exceptional Italian cuisine and providing an outstanding dining experience.
In line with the requirements of the Asylum and Immigration Act 1996, applicants must either be eligible to work in the UK or obtain a work permit prior to application.
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