Restaurant Operations Manager

1 month ago


Saint Helier, United Kingdom The Pavilion Full time

**About Us:**

The Pavilion is a busy quick service restaurant seeking an experienced Restaurant Operations Manager to oversee its daily operations. This role requires strong leadership and management skills to train staff, manage rotas, and maintain high standards of customer service.

Salary: An estimated salary range for this position is £25,000 - £35,000 per annum, commensurate with experience.

Key Responsibilities:

  • Lead and motivate a team to deliver excellent customer service
  • Manage rotas and schedules to ensure efficient service delivery
  • Train staff on new procedures and processes
  • Maintain high standards of cleanliness and hygiene
  • Develop and implement strategies to improve sales and customer satisfaction

Requirements:

  • Ability to speak and understand English fluently
  • Proven experience in a similar role, preferably in the quick service industry
  • CV and references required

Benefits:

  • Competitive salary range
  • Ongoing training and development opportunities
  • A supportive and dynamic work environment

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