Executive Culinary Manager

2 weeks ago


Isleworth, Greater London, United Kingdom Barchester Healthcare Full time
About the Role

We are seeking an experienced Second Chef to join our team at Barchester, where you will have the opportunity to deliver high-quality culinary experiences for our residents. As a key member of our culinary team, you will be responsible for maintaining exceptional standards in food preparation and presentation, while working closely with our chefs and kitchen staff.

The ideal candidate will have a passion for cooking with fresh seasonal ingredients and a commitment to delivering excellent customer service. If you are a qualified chef looking to take your career to the next level, we encourage you to apply.

Job Summary

We offer a competitive salary of £28,000 - £30,000 per annum, depending on experience, plus benefits. In this role, you will have the opportunity to work in a fast-paced kitchen environment, managing daily food operations and leading a team of chefs.

Key Responsibilities
  • Manage daily food operations, including menu planning, inventory management, and food preparation.
  • Lead a team of chefs, providing guidance and support to ensure exceptional culinary standards.
  • Collaborate with the kitchen team to maintain high levels of cleanliness and safety.
  • Develop and implement new menu ideas and recipes, using fresh seasonal ingredients.
Requirements
  • Qualified chef with a minimum of 2 years' experience in a similar role.
  • Excellent leadership and communication skills, with the ability to motivate and guide a team.
  • Degree in culinary arts or related field (desirable).
  • Ability to work flexible hours, including weekends and bank holidays.
Benefits
  • Competitive salary and benefits package.
  • Opportunities for professional development and growth.
  • A dynamic and supportive work environment.


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