Head of Culinary Operations

1 day ago


Whitechapel, United Kingdom COREcruitment International Full time
As a Head of Culinary Operations, you will be responsible for leading the culinary team at COREcruitment International. You will oversee the development and implementation of menus, manage the day-to-day operations of the kitchen, and lead a team of chefs and kitchen staff to achieve high-quality dishes and presentation.

The ideal candidate will have previous experience as a Senior Kitchen Manager or Head Chef, with a proven track record of success in a fast-paced environment. You will be highly organized, have excellent leadership skills, and a genuine passion for food.

This is a fantastic opportunity for an experienced chef to take on a new challenge and progress their career. The salary for this role is £48,000 - £58,000 per annum, depending on experience, plus benefits including a competitive tronc system, pension scheme, and access to high-street discounts.

Key Responsibilities:
  • Lead the culinary team, overseeing the development and implementation of menus.
  • Manage the day-to-day operations of the kitchen, including staffing, inventory, and budgeting.
  • Develop and implement strategies to improve kitchen efficiency and productivity.


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