Head of Culinary Operations
1 day ago
The ideal candidate will have previous experience as a Senior Kitchen Manager or Head Chef, with a proven track record of success in a fast-paced environment. You will be highly organized, have excellent leadership skills, and a genuine passion for food.
This is a fantastic opportunity for an experienced chef to take on a new challenge and progress their career. The salary for this role is £48,000 - £58,000 per annum, depending on experience, plus benefits including a competitive tronc system, pension scheme, and access to high-street discounts.
Key Responsibilities:
- Lead the culinary team, overseeing the development and implementation of menus.
- Manage the day-to-day operations of the kitchen, including staffing, inventory, and budgeting.
- Develop and implement strategies to improve kitchen efficiency and productivity.
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