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Sous Chef Gastro Pub

1 month ago

Derbyshire, United Kingdom Peaks & Dales Recruitment Full time

A Sous Chef Gastro Pub & Rooms Manager is required by our esteemed client, a popular food-led pub with rooms in the Ashbourne area. The successful applicant will be responsible for managing the kitchen operations, supervising a team of 4 chefs and maintaining high standards of food quality.

Responsibilities:

  • Supervise and motivate the kitchen team to deliver exceptional results
  • Implement and maintain efficient kitchen procedures and protocols
  • Contribute to menu development and ensure accurate execution of dishes

Requirements:

  • Proven experience as a Sous Chef in a similar establishment
  • Degree in Culinary Arts or equivalent qualification
  • Strong leadership and communication skills

Salary: £35,000 - £38,000 per annum, including potential live-in accommodation and tips.