Executive Chef

7 hours ago


Slough, Slough, United Kingdom Chiltern Recruitment Full time

Chiltern Recruitment is seeking a skilled and experienced Executive Chef to join our team on a term-time only basis.

The ideal candidate will possess excellent communication skills, be flexible and self-motivated, with a strong working knowledge of health and safety requirements.

A minimum of City and Guilds 706-1/2 or NVQ level 1 or 2 in Food Preparation and Cooking qualifications is required.

This role involves split shifts and alternate weekend working during full-time hours.

Estimated salary: £25,000 - £35,000 per annum, depending on experience.

Benefits include an Employee Assistance Programme, lunch during term time and uniform.

Hours of Work:

Morning shift = 7.00 am to 3.00 pm (8 hours);

Late shift = 11.30 am to 7.30 pm (8 hours)

Weekend shifts are different, with a rotating 3-week schedule where each chef works one weekend off and the other on.



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