Luxury Pastry Specialist
5 days ago
About the Role:
Juice Hospitality Ltd is seeking a highly skilled and dedicated Pastry Chef de Partie to join our team at our luxury venue.
This is an exciting opportunity for a talented pastry chef who is passionate about creating exquisite desserts and pastries and wants to further develop their craft in a high-end, dynamic kitchen environment.
As a Pastry Chef de Partie, you will work closely with our team to create innovative and visually stunning desserts that exceed our guests' expectations.
The successful candidate will have a proven track record of producing high-quality pastries and desserts, with excellent attention to detail and a passion for using only the freshest ingredients.
Job Summary:
We are looking for a skilled Pastry Chef de Partie to join our team. The ideal candidate will have experience working in a luxury hospitality environment and be able to create innovative and visually stunning desserts.
Responsibilities:
- Work collaboratively with our team to create menus and design dessert displays
- Maintain high standards of quality and presentation in all pastries and desserts
- Develop and implement new dessert ideas and concepts
- Manage inventory and ordering of ingredients
- Ensure efficient workflow and productivity in the pastry kitchen
Requirements:
- Minimum 2 years' experience as a Pastry Chef de Partie in a luxury hospitality environment
- Excellent communication and teamwork skills
- Ability to work under pressure and meet deadlines
- Degree or diploma in pastry arts or culinary arts
What We Offer:
- A competitive salary of £55,000 per annum
- Ongoing training and development opportunities
- A dynamic and supportive work environment
- The chance to work with a talented team of chefs and hospitality professionals
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