Kitchen Operations Manager
3 days ago
The ideal candidate will have experience in supervising kitchen operations and food preparation. This includes overseeing kitchen porters, ensuring high-quality dishes are served promptly, and maintaining a clean kitchen environment.
We are looking for a skilled professional who can supervise kitchen staff and maintain the highest standards of quality and service. The successful candidate will be able to work effectively as part of a team, communicate clearly with colleagues, and provide excellent customer service.
In this role, you will be responsible for:
- SUPERVISING KITCHEN STAFF: Ensure that all kitchen staff are working efficiently and effectively, and that they are following health and safety protocols.
- Maintaining HIGH QUALITY DISHES: Work closely with chefs and cooks to ensure that all dishes are prepared to the highest standard.
- CLEANING AND MAINTENANCE: Oversee the cleaning and maintenance of the kitchen, including equipment, utensils, and work surfaces.
We offer a competitive salary of $50,000 - $60,000 per year, depending on experience.
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