Executive Chef
6 days ago
We are seeking an experienced Senior Culinary Manager to join our team as a Fresh Food Sous Chef. This is a fantastic opportunity to work with a stable background in fresh produce and lead a talented team.
About the RoleThe successful candidate will have a strong grasp of kitchen management, excellent team play, and solid leadership qualities. Responsibilities include:
- Innovative and committed approach to food, ingredients, and service.
- Maintaining high quality and consistency with a professional attitude.
- Managing and running the kitchen alongside the Head Chef.
An ideal candidate has held a similar position in a comparable establishment, with a passion for mentoring and leadership.
What We OfferA competitive salary package of £45,000 per annum, modern kitchen working conditions, and opportunities for career growth and development.
About UsTaste Hospitality Recruitment Limited is a leading recruitment agency specializing in hospitality jobs. We are passionate about helping candidates find their dream roles and connecting them with top employers in the industry.
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