Executive Chef Assistant
2 weeks ago
Gateway Hospitality Recruitment is seeking a highly skilled and experienced Sous Chef to join our client's team in their busy hotel restaurant and bar. As a key member of the kitchen brigade, you will be responsible for assisting the Head Chef in serving fresh, high-quality food to guests.
Key Responsibilities:
- Assist the Head Chef in menu planning, food preparation, and presentation
- Lead the kitchen team in the absence of the Head Chef
- Develop and implement new recipes and menu ideas
- Ensure high standards of food safety and hygiene
Requirements:
- Proven experience as a Sous Chef in a busy hotel or restaurant environment
- Strong leadership and management skills
- Ability to work under pressure and meet deadlines
- Excellent communication and teamwork skills
What We Offer:
- Competitive salary up to £32,000
- Uniform and meals provided
- 28 days' holiday
- Career development opportunities
Apply now to find out more about this exciting opportunity and to arrange an interview with the Head Chef.
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St Albans, United Kingdom Additional Resources Full time{"title": "Executive Chef Opportunity", "subtitle": "Lead the Kitchen Team and Develop Seasonal Menus", "content": "We are seeking an experienced Executive Chef to lead our kitchen team and drive menu development. As a key member of our culinary team, you will be responsible for maintaining exceptional food hygiene standards and upholding our top-rated EHO...
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