College Catering Supervisor
2 weeks ago
Totton College, part of Nacro, seeks an experienced Catering and Operations Manager to oversee school food and hospitality services. This key role demands strong leadership, excellent customer service, and expertise in food safety and nutrition.
Key responsibilities include:
- Food Service Excellence: Plan, execute, and maintain high-quality catering services that meet the needs of our learners, staff, and visitors.
- Team Development: Directly manage the catering team, promoting teamwork, collaboration, and continuous improvement.
- Customer Experience: Foster a culture of exceptional customer service, addressing client needs and preferences.
- Financial Governance: Oversee budget management, pricing strategies, and cost control to ensure financial sustainability.
We offer a competitive salary of £32,068 per annum, 37 hours per week, and a comprehensive benefits package. If you possess experience in school food and hospitality leadership, customer service, and financial management, please apply.
A recognised food hygiene and safety qualification, English and maths qualification, and Enhanced DBS check are necessary for this position.
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