Chef de Cuisine for a Dynamic Team
2 days ago
About the Position
We are seeking a highly skilled Sous Chef to join our team at a prestigious private school in Sussex.
Key Responsibilities
- Assist in the preparation and delivery of high-quality meals for staff and students, catering to large numbers.
- Collaborate closely with the Head Chef and kitchen team, contributing ideas for new dishes, menu development, and seasonal specials.
- Ensure the smooth running of kitchen operations, maintaining a high standard of cleanliness and food safety.
- Work with the team to manage stock, ordering, and kitchen efficiency.
- Support the training and development of junior chefs and kitchen staff.
About You
- A positive attitude and strong work ethic are essential.
- A genuine passion for cooking and a desire to grow within a team.
- Previous experience is advantageous, but not essential.
- Ability to work under pressure and manage time effectively.
- Excellent communication skills and the ability to work well with others.
Working Hours and Shifts
7:00 AM - 3:00 PM or 11:00 AM - 7:30 PM (with some flexibility)
1 in 3 weekends required, finishing no later than 7:00 PM.
Benefits
- Competitive Salary: £32,000 per annum.
- Career Progression: Fantastic opportunities for growth and development within a leading educational institution.
- Training & Development: Enhanced programs to support your career growth.
- Meals: Free breakfast and lunch on site.
- Work-Life Balance: Enjoy structured working hours, with regular shifts and weekends off (1 in 3).
- Company Pension Scheme: Secure your future with our generous pension plan.
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