Senior Kitchen Manager Position
4 days ago
The Oakman Group is seeking an experienced Sous Chef to join our team at The Royal Foresters in Ascot. This exciting opportunity will see you working closely with the Head Chef to lead and develop a talented kitchen team, while also contributing to the creation of our seasonal menu.
We offer a competitive salary of £36,000 per annum, along with a range of benefits including free meals, flexible working patterns, and up to 50% off meals taken off duty for you and up to 6 guests. If you have a passion for food, excellent standards, and a strong team ethic, we would love to hear from you.
About You
To be successful in this role, you will need to have previous experience as a Sous Chef or Junior Sous Chef, along with a proven track record of leading and developing teams. You will also need to be passionate about food, have impeccable standards, and be able to work well under pressure. In return, we offer a supportive and dynamic work environment, along with opportunities for career development and growth.
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