Culinary Team Lead
5 days ago
About the Role:
We are seeking an experienced Chef Manager to join our team at Impact Food Group. In this role, you will be responsible for leading our kitchen team and ensuring that our high standards of food quality and service are consistently met.
Your Responsibilities:
- Lead and manage a team of chefs and kitchen staff to deliver exceptional food quality and service.
- Develop and implement menu plans and recipes to meet the needs of our clients and customers.
- Manage kitchen operations, including inventory control, food safety, and hygiene standards.
- Liaise with onsite clients and stakeholders to ensure that their needs are met and exceeded.
- Monitor and improve kitchen efficiency, productivity, and profitability.
About You:
To be successful in this role, you will need to have:
- Proven experience as a Chef Manager or similar role in a fast-paced kitchen environment.
- Excellent leadership and management skills, with the ability to motivate and develop a team.
- Strong culinary skills, with a focus on using fresh seasonal ingredients and delivering high-quality dishes.
- Excellent communication and interpersonal skills, with the ability to work effectively with clients, stakeholders, and colleagues.
- A passion for delivering exceptional customer service and exceeding client expectations.
What We Offer:
In return for your skills and experience, we offer a competitive salary, benefits package, and opportunities for career development and growth.
Our team is committed to making a positive impact on the lives of our clients and customers, and we are looking for like-minded individuals to join us on this journey.
How to Apply:
If you are a motivated and experienced Chef Manager looking for a new challenge, please submit your application, including your CV and a cover letter outlining your experience and qualifications.
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