Kitchen Team Lead

2 days ago


Westminster Abbey, United Kingdom Royal Over-Seas League Full time
Job Overview:

We are seeking a highly motivated and experienced Culinary Operations Specialist to join our Kitchen team at the Royal Over-Seas League.

Key Responsibilities:
  • Develop and implement new menu ideas and maintain high-quality food production standards
  • Lead a team of chefs and kitchen staff to ensure seamless kitchen operations
  • Maintain accurate records and reports on food safety and quality control
Requirements:
  • Proven experience in a senior culinary role with excellent leadership skills
  • Degree in Culinary Arts or related field
  • Excellent communication and organisational skills
  • Ability to work well under pressure and meet deadlines
Benefits:
  • Salary £30,400 per annum
  • 40 hours per week working 5/7 on a rota basis
  • Service charge
  • Food allowance of £4 per shift
  • Competitive Contributory Pension Scheme
  • 28 days holiday per year (including Bank & Public Holidays)
  • Employee Assistance Programme
  • Season Ticket Loan
Why Join Our Team:

The Royal Over-Seas League offers a dynamic and supportive work environment with opportunities for career growth and development.

As a member of our team, you will have access to comprehensive training and development programs, as well as competitive salary and benefits packages.



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