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Executive Culinary Expert
3 weeks ago
BeBee Professionals is seeking a seasoned Executive Culinary Expert to lead our kitchen team in Stockport, United Kingdom. This senior role offers an estimated £40,000 - £60,000 per annum, depending on experience.
Key Responsibilities:- Develop and execute menus that showcase creativity and attention to detail.
- Ensure impeccable food presentation, taste, and portioning standards are met consistently.
- Manage inventory and collaborate with the team to maintain efficient service during peak periods.
- Enforce high standards of kitchen hygiene, adhering to health and safety regulations.
- Promote a culture of culinary excellence, driving innovation and creativity within the team.
- Minimum 3 years' experience as a senior chef in a fast-paced kitchen environment.
- Proven track record of menu development and execution.
- Strong organizational skills, ability to work under pressure, and excellent communication.
- Fitness for heavy lifting, standing for long periods, and working flexible hours, including evenings and weekends.
- Competitive salary and tips.
- Ongoing training and development opportunities, including sponsored culinary courses.
- Staff discounts on food and drinks.
- A supportive and dynamic work environment that fosters creativity and growth.