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Head Kitchen Manager
2 months ago
About the Role:
KPI Recruiting Ltd is seeking a highly skilled and experienced Chef to join our team in Glasgow. As a key member of our culinary team, you will be responsible for preparing, cooking, and presenting high-quality dishes that meet the expectations of our clients.
Key Responsibilities:
- Develop and implement new menu items, recipes, and cooking techniques to enhance the culinary experience of our clients.
- Assist the Head Chef and Sous Chef in managing kitchen operations, including inventory management, food safety, and health and safety protocols.
- Prepare and cook a variety of dishes, including meat, fish, and vegetarian options, to meet the dietary needs of our clients.
- Monitor and control portion sizes and waste to ensure efficient use of resources.
- Oversee the maintenance of kitchen equipment, utensils, and facilities to ensure a clean and safe working environment.
- Collaborate with the kitchen team to achieve high-quality standards and meet client expectations.
Requirements:
- Food Hygiene Certificate Level 2 or equivalent.
- Minimum 2 years of experience working as a Chef in a fast-paced kitchen environment.
- Excellent communication and teamwork skills.
- Ability to work flexible hours, including evenings and weekends.
- Knowledge of food safety and health and safety protocols.
About KPI Recruiting Ltd:
KPI Recruiting Ltd is a leading recruitment agency with a strong presence in the UK. We specialize in providing high-quality recruitment services to our clients, including temporary and permanent staffing solutions. Our team of experienced recruitment professionals is dedicated to delivering exceptional service and results.
