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Executive Chef Assistant
2 months ago
We are seeking a highly skilled and ambitious Sous Chef to join our team at The Red Fox. As a key member of our kitchen brigade, you will play a crucial role in the success of our restaurant.
Key Responsibilities:
- Assist the Head Chef in the planning and preparation of menus and kitchen operations.
- Supervise and coordinate the work of junior kitchen staff, ensuring high standards of food quality and presentation.
- Contribute to the development of new recipes and menu ideas, reflecting the latest culinary trends and techniques.
- Collaborate with the kitchen team to maintain a clean and organized kitchen environment, adhering to health and safety regulations.
What We Offer:
- A competitive salary of up to £33,000, plus tronc (card tips paid into your bank).
- Paid overtime and opportunities for career advancement.
- A dynamic and supportive work environment, with a focus on teamwork and professional development.
About The Red Fox:
We are a leading restaurant group, committed to delivering exceptional dining experiences and fostering a culture of excellence in our kitchens. Our team is passionate about providing outstanding service and creating memorable moments for our guests.