Byrkley Park Garden Centre Restaurant Head
2 weeks ago
About the Role:
- Lead a team of chefs to deliver high-quality dishes to our customers.
- Develop and implement new menus and recipes.
- Maintain high standards of food quality and presentation.
Requirements:
- Proven experience as a Head Chef in a busy restaurant environment.
- Degree in Culinary Arts or equivalent qualification.
- Strong leadership and communication skills.
Benefits:
- Competitive salary.
- No evening work or split shifts.
- Opportunity to work with a talented team.
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