Executive Culinary Director for Fine Dining Establishment
4 days ago
Immerse yourself in a unique culinary experience at Home Hospitality
- Deliver exquisite French bistro cuisine to discerning patrons
- Pair exceptional wines with sophisticated small plates, elevating the dining experience
- Enjoy full menu autonomy and creative freedom in a fast-paced kitchen environment
- Lead the opening of our second site, with potential for executive responsibilities overseeing menus at both locations
As an accomplished Head Chef, you will be responsible for leading the kitchen team at our existing site, with opportunities to develop new menus and expand your expertise. Our restaurant is a hub for fine dining enthusiasts, offering an intimate setting and exceptional service. You will work closely with our experienced team to deliver an unparalleled dining experience.
The restaurant operates on Thursday to Sunday, allowing you flexibility and time to recharge. We offer a competitive salary and benefits package, reflecting your value as a skilled professional in the culinary industry.
We estimate the annual salary for this role to be around $120,000-$150,000, depending on experience and qualifications.
About Home Hospitality
Home Hospitality is a renowned wine bar and restaurant, celebrated for its exceptional wine selection and impeccable French bistro cuisine. With a focus on natural wines and small plate menus, we provide an unforgettable dining experience for our guests. As we expand our operations, we are seeking an Executive Culinary Director to drive our culinary vision and lead our kitchen teams.
Your Skills and Qualifications
To succeed in this role, you will require:
- Proven experience as a Head Chef or Executive Chef in a high-end restaurant environment
- Expertise in French bistro cuisine and ability to create innovative menus
- Strong leadership skills and ability to motivate and manage a kitchen team
- Excellent communication and customer service skills
Benefits
We offer a competitive salary and benefits package, including:
- A comprehensive salary range of $120,000-$150,000 per annum
- A generous bonus structure, reflecting your performance and contributions to the business
- Ongoing training and development opportunities to enhance your culinary skills
- A dynamic and supportive work environment, fostering collaboration and growth among team members
What We Offer
In addition to a competitive salary and benefits package, we offer:
- A chance to join a prestigious wine bar and restaurant, renowned for its exceptional cuisine and wine selection
- A fast-paced and dynamic work environment, with opportunities for career advancement and personal growth
- A comprehensive training program, supporting your ongoing development as a skilled chef
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