Restaurant Supervisor
1 day ago
About Us: Chartwells is a leading provider of catering services to schools and educational institutions. We are passionate about delivering exceptional food and world-class customer service.
Key Responsibilities:
- Supervise and motivate kitchen and front-of-house staff to deliver high-quality food service
- Ensure compliance with health and safety regulations and company policies
- Monitor and control food costs and inventory levels
- Develop and implement strategies to improve customer satisfaction and loyalty
Requirements:
- Minimum 2 years' experience in food service management or a related field
- Proven track record of managing a team and achieving business objectives
- Excellent communication and leadership skills
- Degree in Hospitality, Business Administration, or a related field
What We Offer: Competitive salary (£28,000-£35,000 per annum), comprehensive training and development opportunities, and a chance to work with a dynamic and forward-thinking organization.
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