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Executive Sous Chef

2 months ago

Wokingham, United Kingdom C&E Recruitment Full time

We are seeking an experienced Sous Chef to join our team at C&E Recruitment. As a key member of our culinary brigade, you will be responsible for leading and mentoring our kitchen staff to deliver exceptional dining experiences.

Key Responsibilities:

  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Lead and motivate a team of chefs to achieve high standards of quality and service
  • Monitor and control kitchen inventory, ordering, and stock levels
  • Ensure compliance with health and safety regulations and company policies
  • Collaborate with the front-of-house team to deliver seamless service

Requirements:

  • Proven experience as a Sous Chef in a busy gastro pub or restaurant environment
  • Strong leadership and communication skills
  • Ability to work under pressure and maintain a calm demeanor in a fast-paced kitchen
  • Knowledge of food safety and hygiene practices
  • Flexibility to work varied shifts, including evenings and weekends

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • Access to ongoing training and education