Executive Chef Assistant

4 days ago


Matlock, United Kingdom Peaks & Dales Recruitment Full time
Job Description:

We are seeking an experienced Jr. Sous Chef to join our team at this busy eatery in the Matlock area.

Company Overview:

This well-established eatery offers a unique dining experience with its fresh quality homemade food, produced daily for around 100-300 covers on average. Our restaurant provides outside and inside dining areas, as well as wedding facilities for up to 200 guests.

Salary & Benefits:

The successful candidate can expect a competitive salary of £35,000 per annum, paid over 45 hours per week at £15 per hour. Additional benefits include meals on duty, mainly straight shifts, development opportunities, and parking available.

Job Responsibilities:

As Junior Sous Chef, you will be responsible for assisting the running of the kitchen, maintaining high standards of quality and efficiency. Your key responsibilities will include:

  • Maintaining a strong fresh food background and contributing to the creation of daily specials.
  • Taking control of a busy kitchen environment and being able to run a section effectively.
  • Being hands-on, demonstrating flair and passion for food, and assisting in staff training.
Requirements:

To be successful in this role, you will need to have:

  • A solid fresh food background, ideally with experience in high-volume environments.
  • The right attitude, with a passion for food and excellent communication skills.

We are committed to providing ongoing development opportunities for our staff and encourage candidates who are eager to learn and grow within the company.


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