Food Operations Manager
1 week ago
At Holroyd Howe, we are seeking a visionary leader to spearhead our operations in Stamford. As General Manager, you will oversee the daily functions of our counter service operation and 6th form cafe, serving approximately 450 customers daily.
Key responsibilities include:
- Leading a diverse team of professionals and fostering a culture of excellence and innovation
- Developing and implementing strategic business plans to achieve short-term and long-term objectives
- Ensuring efficient operations, quality service delivery, and customer satisfaction
- Building strong relationships with key stakeholders, including clients, partners, and suppliers
- Analysing financial data, creating budgets, and driving commercial performance to meet organisational goals
- Identifying new business opportunities to promote growth and increase market share
- Ensuring compliance with relevant industry regulations and company policies
We offer a competitive salary of £40,000 per annum, reflecting the demands of this role.
About Us
Holroyd Howe is part of the food revolution, and we are committed to providing exceptional service and experiences for our customers.
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