Italian Cuisine Expert

4 weeks ago

Wisbech, United Kingdom Prezzo Full time
Chef Position at Prezzo in Wisbech

We are seeking a passionate and skilled Chef to join our team at Prezzo in Wisbech.

The Role:

  • Delivering Exceptional Italian Cuisine: As a Chef, you will play a crucial role in creating high-quality Italian dishes that meet the expectations of our customers.
  • Kitchen Management: You will be responsible for managing the kitchen section, ensuring it remains organized and clean.
  • Efficient Team Player: Ability to work efficiently in a fast-paced environment with a focus on providing excellent customer service.

Benefits:

  • 50% discount on food and drinks at Prezzo for you and your friends/family.
  • Free meal on shift.
  • Discounts for family and friends.
  • Access to apprenticeships.
  • Wagestream - early access to wages.
  • Employee Assistance Programme + GP Appointment Helpline.
  • Eye test.
  • Voluntary Bupa Dental Cover.
  • Voluntary UNUM Critical Illness Cover.
  • Voluntary Simply Health Cash Plan.
  • ISA Investment plans with Cushon.
  • Free Mortgage Advice with Charles Cameron.
  • More People Like You Recruitment Incentive Scheme.
  • Prezzo Service Anniversaries.

Location:

Our restaurant is located near The Light Cinema and opposite Belgrave Retail Park.

Company Values:

  • One Team: working together towards a common purpose.
  • Genuine Connection: building genuine relationships with our customers and colleagues.
  • Drive to Succeed: striving to improve and grow as a company.
  • Pride: making memorable moments through excellent service and quality food.

Awards:

  • 'Excellence in HR Technology' at the HR in Hospitality Awards.
  • 'Best use of Benefits Technology' at the Employee Benefits Awards.
  • 'Fair Employment' at the Youth Friendly Employer Awards.
  • 'Environmental Best Practice' at the International Green Apple Awards.
  • 'Best Pizza Restaurant - Chain' at the PAPA Industry Awards.

The estimated salary for this position is £27,500 per year, depending on experience.

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