Executive Italian Cuisine Specialist
3 weeks ago
We're seeking a talented and dedicated Sous Chef to join our culinary team at Zucca Village Ltd, where you'll assist the Head Chef in delivering high standards of food quality and presentation.
As an integral part of our kitchen team, you'll be responsible for preparing and cooking a variety of Italian dishes using fresh, seasonal ingredients. Your leadership skills will shine as you lead and train kitchen staff in a collaborative and efficient work environment.
The ideal candidate will have a minimum 2-3 years of experience in a similar role within a high-volume kitchen and strong knowledge of Italian cuisine and cooking techniques. You'll also possess excellent communication and leadership skills, with the ability to work in a fast-paced environment while maintaining attention to detail.
Key responsibilities include assisting the Head Chef in daily kitchen operations, contributing to menu development and seasonal specials, and monitoring inventory levels to assist with ordering supplies. You'll also be expected to maintain kitchen cleanliness and organization, ensuring a safe and healthy working environment.
In return for your hard work and dedication, we offer a competitive salary and benefits package, full-time hours available, opportunities for professional growth and development, and a dynamic and supportive work environment.
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Braehead, United Kingdom Goldstar Chefs Full timeCompany OverviewWelcome to GOLDSTAR CHEFS, the UK's leading recruitment hub for international themed establishments seeking high-calibre hospitality professionals from around the world as well as within the UK.The UK is a global cuisine market with advanced infrastructure and an attractive jobs market for International Chefs and Hospitality Managers. As a...
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