Executive Chef Manager
5 days ago
We are seeking a highly skilled and experienced Executive Chef Manager to join our culinary team at Barchester Healthcare. This is an excellent opportunity for a passionate and driven individual to take on a senior role and lead our kitchen operations to deliver exceptional dining experiences for our residents.
About the Role:
- Lead and manage the culinary team to achieve high standards of food quality, presentation, and service.
- Develop and implement menus that cater to diverse dietary needs and preferences.
- Ensure seamless day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision.
- Collaborate with the Head Chef to drive innovation and excellence in culinary practices.
Requirements:
- City & Guilds/NVQ/SVQ or equivalent qualification in culinary arts.
- Minimum 3 years of experience in a similar role, preferably in a healthcare setting.
- Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
- Excellent understanding of nutrition, menu planning, and kitchen operations.
What We Offer:
- A competitive salary range of £35,000 - £45,000 per annum, depending on experience.
- A comprehensive benefits package, including pension scheme, life insurance, and free meals on duty.
- Ongoing training and development opportunities to enhance your skills and knowledge.
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