Head Culinary Operations Manager

1 week ago


Leicestershire, United Kingdom Holroyd Howe Full time

We are seeking a highly skilled and experienced Head Culinary Operations Manager to join our team at Holroyd Howe. As a senior leader in our culinary operations, you will be responsible for developing and implementing new menu ideas, managing kitchen staff, and ensuring that all meals meet our high standards.

A salary of £38,000 per annum, plus a company car, is on offer for this exciting role. The successful candidate will have a strong background in culinary operations, excellent leadership and communication skills, and a passion for delivering exceptional customer service.

Benefits:

  • 28 days' annual leave
  • Three volunteering days
  • Three days' grandparent leave
  • Enhanced maternity leave of 24 weeks


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