Catering Manager
2 weeks ago
At Nacro, we believe that everyone deserves a good education, a safe and secure place to live, the right to be heard, and the chance to start again. Our goal is to educate, nurture, and transform lives.
We are seeking an experienced Catering and Operations Manager to join our College Services Team at Totton College. The successful candidate will be responsible for managing the catering team and providing an outstanding service.
The main responsibilities of this role include:
- Menu Planning: Work with the Kitchen Manager to plan a termly menu cycle that meets the needs of our learners.
- Catering Team Management: Directly manage the catering team, including the Kitchen Manager and two Catering Assistants.
- Customer Interaction: Provide excellent customer service to our learners, staff, and visitors.
- Financial Management: Manage budgets, pricing strategies, and cost control to ensure financial viability.
- Food Safety: Ensure compliance with food handling and safety regulations.
We offer a competitive salary of £32,068 per annum, 37 hours per week, and a range of benefits. If you have experience in catering management, leadership, and customer service, we would love to hear from you.
Please note that a recognised food hygiene and safety qualification, English and maths qualification, and Enhanced DBS check are required for this role.
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