Restaurant Manager
4 weeks ago
Job Title: Restaurant Manager - Food Led Establishment
About the Role:
We are seeking an experienced and exceptional individual to run our food-led establishment in the heart of the countryside. As Restaurant Manager, you will be responsible for overseeing the day-to-day operations of the pub, ensuring that our guests receive a memorable experience.
Key Responsibilities:
- Managing GP to maximise profitability
- Training & development of the team
- Keeping up to date with all the latest trends within the industry
- Forming relationships with suppliers
- Ensuring that stock rotation is followed, and all storerooms, fridges and freezers are in order, temperature records are kept
- Overseeing the maintenance of the pub, equipment and organising repairs when needed
- Working alongside the Head Chef to develop new dishes and constantly monitor menus to attract more clientele
About Us:
Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.
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