Catering Equipment Service Engineer
7 days ago
Key Responsibilities:
- Service and maintain commercial catering equipment
- High-level repair and service of equipment, including Combi Ovens, Dishwashers, Fryers, Chargrills, etc.
- On-call schedule: one week in four
Required Skills and Qualifications:
- Prior work experience within the construction sector
- Full UK driving license
- Excellent organizational and communication skills
- CCCN1 certification
- COMCAT 1, 2, 3, 5 certifications
- Electrically competent
- LPG certification (desirable)
Benefits:
- Competitive salary: £45,000 - £55,000 per annum
- Company van
- Uniform
- Tools
- Development plan
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