Executive Chef

2 months ago


Windsor, Windsor and Maidenhead, United Kingdom wagamama Full time

About the Role

As a Head Chef at Wagamama, you will lead a high-performing kitchen team in a fast-paced environment, driving performance through positive behavior and actions. You will be responsible for ensuring that every dish meets our high standards, and for the development and growth of your team through inspiring leadership.

Key Responsibilities

  • Lead a kitchen team to achieve high standards of food quality, safety, and presentation.
  • Develop and implement effective kitchen management systems, including labor cost control and stock management.
  • Collaborate with the kitchen team to create an inclusive and respectful work environment.
  • Ensure that all kitchen staff are engaged, motivated, and high-performing.
  • Manage the financial performance of the kitchen, including gross profit and stock control.

What We Look For

  • A seasoned Head Chef with experience in leading a kitchen team in a fast-paced environment.
  • A strong communicator who can build trust and rapport with team members.
  • Excellent leadership and management skills, with the ability to inspire and motivate team members.
  • Experience in managing kitchen operations, including food safety and quality control.
  • A passion for creating an inclusive and respectful work environment.

The Wagamama Way

We are committed to championing change in our communities and the impact on the planet. Our philosophy of Kaizen, or 'good change,' drives us to find better ways in all we do. We celebrate difference and appreciate personality over perfection. We promise to have your back and work together to build close bonds of trust and support.


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