Culinary Career Starter

4 weeks ago


Edinburgh, Edinburgh, United Kingdom The Balmoral Full time

The Role

We are seeking a talented and enthusiastic Commis Chef to join our team at The Balmoral. As a Commis Chef, you will play a vital role in supporting the Demi Chef de Partie and the Chef de Partie to ensure the smooth running of a station within our busy kitchen.

Your duties will include food preparation, mise-en-place, and mucking in during service. You will also be responsible for ensuring health and safety practices are adhered to and supporting the wider kitchen team as and when required.

In return for your hard work and dedication, you will have the opportunity to begin your culinary career in a world-class hotel kitchen, with ample opportunity to train and upskill.

Why Work with Us?

At The Balmoral, we are committed to giving our Team Members the skills and support required to deliver unrivaled service. As a member of our team, you will enjoy a fantastic range of perks, benefits, and rewards, including:

  • 29 days holiday per annum
  • Occupational Pension Scheme
  • Meals on Duty
  • £25 per night discounted rates at Rocco Forte Hotels
  • 50% discount on food and beverage
  • 25% discount on Spa Treatments
  • 20% discount on Health Spa products
  • Learning and Development Opportunities
  • Recognition & Reward Scheme
  • Cycle to Work Scheme
  • Local Retailer Discounts
  • Employee Social Events
  • Employee Assistance Programme


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