Executive Chef
3 weeks ago
We are looking for an experienced Sushi Chef to join our team in Newcastle, working a minimum of 30 hours per week in our Marks & Spencer kiosk.
Why This Opportunity?
You will have the opportunity to work with a leading food retailer and contribute to the success of our restaurant. Our focus on employee development and well-being makes us an attractive employer.
Key Responsibilities
- Prepare and cook high-quality sushi dishes for customers
- Maintain a clean and organized kitchen environment
- Work collaboratively with other chefs and restaurant staff
Benefits
- A competitive salary of £25,000 - £35,000 per annum, depending on experience
- The opportunity to work with a reputable food retailer
- Ongoing training and development opportunities
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