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Executive Chef

2 months ago

Soho, United Kingdom Kitchen Table Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Kitchen Table. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the day-to-day operations of the kitchen.

Key Responsibilities
  • Assist the Head Chef in menu planning, food preparation, and presentation.
  • Oversee the kitchen team, ensuring that all staff are working efficiently and effectively.
  • Manage kitchen inventory, ordering supplies, and maintaining a clean and safe working environment.
  • Develop and implement new recipes and menu items, ensuring that they meet the highest standards of quality and presentation.
Requirements

To be successful in this role, you will need:

  • Previous experience as a Sous Chef in a high-end restaurant or similar establishment.
  • Excellent culinary skills, with a strong focus on presentation and quality.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • A passion for food and drink, with a commitment to using only the freshest and highest-quality ingredients.
What We Offer

In return for your hard work and dedication, we offer a competitive salary, excellent benefits, and the opportunity to work with a talented and passionate team.