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Restaurant Operations Assistant
2 months ago
About The Restaurant Hub
We are a dynamic and innovative company that brings together a collection of diverse brands from our Boparan Restaurant Group portfolio to a retail environment. Our Hubs are made up of some of our much-loved brands, offering a unique and exciting experience for our customers.
Key Responsibilities
- Provide exceptional customer service and maintain high standards of quality and consistency in all aspects of the kitchen.
- Assist with food preparation, cooking, and presentation, ensuring that all dishes meet brand standards.
- Support the management team in maintaining a clean and safe kitchen environment, adhering to health and hygiene regulations.
- Minimize waste and ensure that all delivery items are checked for quantity, quality, and use-by date.
- Own your section and duties, including open checks, close-down checks, and food safety management checks.
- Ensure excellent standards are maintained at all times by following set cleaning tasks on a daily, weekly, and monthly basis.
- Assist with customer complaints or queries, providing a positive and professional experience.
- Comply with legislation regarding Security, Health & Safety, Food Hygiene, and Licensing laws.
- Participate in team meetings and training sessions to enhance knowledge and skills.
Benefits
- 50% discount off your total bill for you and 5 friends in all of our brands (T&C's apply)
- Exclusive access to discounts through our BRG Spark App on 1000's of online and high-street retailers, and restaurants
- 20% off at Carluccio's retail gift shop & deli purchases
- Access to free Mortgage advice
- Wage stream – Access to advanced pay
- Access to our Financial & Wellbeing centre
- Access to our Healthcare Cashplan
- Employee Assistance Programme (EAP)
- Refer A Friend Bonus Scheme
- Excellent opportunities for career development across our group of diverse brands
- Flexible working opportunities
