Executive Chef Position

3 days ago


Poole, Poole, United Kingdom CARE SOUTH Full time
About The Role
Care South is seeking a skilled Second Chef to join our culinary team at Elizabeth House, a specialist residential and dementia care home in Poole, Dorset. This exciting opportunity offers a 4-day working week with every other weekend off.

We are looking for someone with a passion for cooking, organized with the ability to meet deadlines. Ideally, you will have experience working in a kitchen producing high-quality meals in high volumes. A Certificate in NVQ Level 2 Food Production/Hygiene or interest in undertaking one is desirable. You must also understand health and safety legislation and be confident in taking the lead when needed as well as being a team player.

The successful candidate will create, prepare, and cook nutritious meals for our residents, planning menus that cater to individual dietary needs and preferences. Alongside our Head Chef, you will supervise and support our kitchen team, ensuring all health and safety regulations are adhered to within your area.

As part of our not-for-profit charity, we offer a competitive salary of £12.50 per hour for 40 hours a week, along with a range of benefits including Blue Light Shopping Discount Card, Reward and Recognition Schemes, Employee Assistance Programme, and Industry-Based Qualifications.

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