Culinary Team Lead

4 days ago


Dagenham, Greater London, United Kingdom beBee Professionals Full time £22,000 - £28,000

BeBee Professionals, a renowned restaurant in Dagenham, is seeking an exceptional Culinary Team Lead to oversee the kitchen operations.

Responsibilities:
  • Maintain high culinary standards by ensuring quality and consistency of dishes served.
  • Develop and implement effective menu strategies, including daily specials.
  • Supervise kitchen staff, providing guidance and support to ensure smooth day-to-day operations.

Key qualifications include 2+ years of experience as a Chef de Partie or similar role, strong knowledge of culinary techniques and ingredients, ability to work in a fast-paced environment, and passion for cooking.

The estimated annual salary for this position is around £35,000 - £45,000, depending on experience. Benefits include competitive compensation, opportunities for career growth, and access to ongoing culinary training and workshops.

Benefits:
  • Competitive salary range: £35,000 - £45,000 per year.
  • Opportunities for professional growth and development.
  • Work in a highly regarded restaurant with a dedicated team.
  • Culinary training and workshop opportunities.

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