Dining Services Manager

2 days ago


Southampton, Southampton, United Kingdom Compass UK & Ireland Full time
Chef Opportunity

Compass UK & Ireland is seeking a talented Chef to join our team on a part-time basis, working 32.5 hours per week. As a key member of our operations, you will be responsible for preparing and serving high-quality food that exceeds client expectations.

Key Tasks:
  • Preparing delicious meals that meet client requirements
  • Overseeing menu planning and implementation
  • Managing inventory levels to ensure kitchen efficiency
  • Maintaining kitchen cleanliness and hygiene standards
  • Complying with Food Handling, Hygiene, and Health and Safety regulations
Qualifications and Experience:
  • Possesses a City & Guilds 706/1 & 2 or NVQ equivalent qualification
  • Has experience supervising a team
  • Has experience in a similar Chef role
  • Hold a Food Hygiene certificate
About Us:

We provide catering and support services to the education sector, focusing on helping individuals build strong bodies, sharp minds, and lead long healthy lives.

Salary:

Estimated salary: £25,750 - £35,750 per annum (dependent on experience)



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