Executive Chef de Cuisine
2 weeks ago
Job Summary
We are seeking an experienced and talented Sous Chef to join our team at Blue Arrow - Derby. As a key member of our culinary staff, you will be responsible for supporting the Head Chef in maintaining high standards of food quality and presentation.
About the Role
- The successful candidate will have a real passion for food and a desire to continue growing their career.
- They will be experienced in managing kitchen teams and have a proven track record of delivering high-quality dishes.
- A competitive salary of £37,500 per annum is on offer, reflecting the importance of this role in our contract catering operation.
- The position is based in Long Eaton, with a 40-hour working week.
What We Offer
- A dynamic and supportive work environment that encourages professional growth and development.
- Ongoing training and education opportunities to enhance your skills and knowledge.
- A comprehensive benefits package, including pension scheme and holiday entitlement.
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