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Food and Beverage Service Manager

2 months ago

Northampton, United Kingdom Quest Employment Full time
Job Title: Food & Beverage Supervisor

We are seeking a dedicated and experienced Food & Beverage Supervisor to join our dynamic team at Quest Employment.

Job Summary:

The successful candidate will play a crucial role in ensuring the smooth and efficient operation of our food and beverage services, delivering exceptional customer experiences.

Key Responsibilities:
  • Oversee daily operations of the food and beverage service, ensuring that all areas are running smoothly and efficiently.
  • Lead, motivate, and manage a team of food and beverage staff, ensuring high levels of performance, productivity, and customer service.
  • Ensure that all guests receive prompt, professional, and courteous service at all times.
  • Maintain high standards of cleanliness, hygiene, and presentation in all food and beverage areas.
  • Monitor stock levels, place orders as needed, and manage inventory to minimize waste and control costs.
  • Train and develop team members to enhance their skills and knowledge, ensuring compliance with health and safety regulations.
  • Assist in managing budgets, controlling costs, and maximizing revenue opportunities.
  • Ensure adherence to all company policies, procedures, and relevant legislation, including health and safety regulations.
Requirements:
  • Proven experience in a supervisory role within the food and beverage or hospitality industry.
  • Strong leadership, organizational, and communication skills. Ability to work under pressure and handle multiple tasks simultaneously.
  • Willingness to work a rota-based shift pattern, including evenings, weekends, and holidays.
  • Due to the rural location of the venue, candidates must have their own transport, as there is no public transport available.
  • A genuine passion for hospitality and providing exceptional customer experiences.
Benefits:
  • Competitive salary of £24,495 per annum + Tips
  • Opportunities for career growth and development within a thriving hospitality environment.
  • Staff discounts on food and beverages.
  • A supportive and friendly team environment.