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Executive Chef

1 month ago

Bicester, Oxfordshire, United Kingdom Absolute Taste Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our dynamic team at Absolute Taste. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.

Key Responsibilities
  • Lead the kitchen team and ensure seamless day-to-day operations
  • Develop and implement menus that showcase our culinary expertise
  • Collaborate with the Head Chef to drive innovation and excellence in food production
  • Ensure all food is prepared, produced, and packed to the highest standards
  • Manage inventory, ordering, and stock rotation to minimize waste and optimize efficiency
  • Develop and maintain strong relationships with suppliers and partners
  • Stay up-to-date with industry trends and best practices to continuously improve our culinary offerings
Requirements
  • Minimum 3 years of experience in a senior culinary role
  • Proven track record of leading high-performing kitchen teams
  • Excellent leadership, communication, and interpersonal skills
  • Strong knowledge of food safety, sanitation, and quality control procedures
  • Ability to work under pressure in a fast-paced environment
  • Flexibility to work varied shifts, including weekends and holidays
What We Offer
  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • Collaborative and dynamic work environment
  • Recognition and rewards for outstanding performance

We are committed to creating a workplace that is inclusive, respectful, and supportive of all employees. If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application today.