Culinary Team Member

2 weeks ago


Poole, Poole, United Kingdom Canford Full time

About Us

The Canford is a dynamic and friendly restaurant located on the South Coast, offering a Mediterranean lifestyle to its employees. We prioritize talent development and provide regular training to ensure our team members can grow and progress in their careers.

Job Description

We are seeking a skilled Chef de Partie to join our kitchen team. As a key member of our culinary team, you will be responsible for preparing high-quality dishes and providing exceptional customer service. Your passion for producing fresh, quality food will shine through in every dish you create.

Key Responsibilities

  • Champion excellent service through quality food
  • Demonstrate a passion for delivering fantastic food every time
  • Work closely with the Head Chef to design and deliver new dishes for our menus and daily specials
  • Plan and organize kitchen operations to maintain effective controls on food costs and labor
  • Drive sales and deliver growth through engagement with the kitchen and front-of-house teams

What We Offer

  • Access to our CDP - Sous Chef development programme and beyond
  • Access to our Apprenticeship Scheme - Gain a nationally recognized qualification while you work
  • Access to our Culinary Masterclasses to sharpen your skills
  • 20% discount in all Young's Pubs and Hotels
  • Free meals
  • Weekly pay
  • Sharesave Scheme
  • Company Pension Scheme
  • 28 Days holiday per year


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