Executive Chef Assistant

4 weeks ago


Evesham, Worcestershire, United Kingdom Loungers Full time
About the Role

We are seeking a highly skilled and motivated Junior Sous Chef to join our team at Lounge. As a key member of our kitchen team, you will be responsible for supporting the Head Chef and Sous Chef to deliver exceptional food quality and service.

Key Responsibilities
  • Support the Head Chef and Sous Chef to prepare and cook high-quality dishes to specification.
  • Ensure that all kitchen areas are clean and well-maintained, adhering to high standards of hygiene and safety.
  • Work effectively as part of a team to deliver excellent customer service and meet sales targets.
  • Develop and maintain a thorough knowledge of menu items, ingredients, and cooking techniques.
  • Contribute to the development of new menu ideas and dishes.
What We Offer
  • A competitive salary and benefits package.
  • Ongoing training and development opportunities.
  • A fun and supportive work environment.
  • The opportunity to work with a dynamic and growing company.
  • A 50% discount on food in all Lounge brands.
  • 28 days holiday (inclusive of Bank Holidays) pro rata.
  • Christmas and Boxing Day off.
  • The best staff party - Loungefest.
  • Emotional and practical support via the Licenced Trade Charity.
  • Power over your pay with Wagestream.
  • Company pension scheme.
  • Long service awards.
Requirements
  • Experience as a Junior Sous Chef or equivalent role.
  • Strong knowledge of food safety and hygiene practices.
  • Excellent communication and teamwork skills.
  • Ability to work at pace with limited supervision.
  • Self-motivated and proactive approach to work.

If you are a motivated and experienced Junior Sous Chef looking for a new challenge, please apply today



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