Lounge & Terrace Chef
7 days ago
We are currently seeking a highly skilled and experienced Chef de Partie to join our team at Thornton Hall Hotel & Spa. As a key member of our kitchen team, you will play a vital role in delivering high-quality dishes to our customers.
Your Key Responsibilities Will Include:
- Preparing food for service, including chopping vegetables, butchering meat, and preparing sauces.
- Ensuring food is delivered on time and meets our high standards.
You Will Also Benefit From:
- Opportunities to upgrade or renew qualifications through our training scheme, including a level 2 food hygiene and allergens course.
Estimated Salary Range: £26,000 - £36,000 per annum, depending on experience.
Benefits Package:
- Tips
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- Private medical insurance
- Sick pay
Required Skills and Qualifications:
- Proven cooking experience in gastro pub environments and busy kitchens.
- Ability to work under pressure and maintain high standards.
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