Culinary Team Lead

3 weeks ago


Waterlooville, Hampshire, United Kingdom beBee Professionals Full time £25,000 - £35,000

We are seeking an experienced and skilled Culinary Team Lead to join our team at beBee Professionals in Waterlooville, United Kingdom. As a senior member of the kitchen staff, you will play a key role in maintaining the highest standards of food quality and hygiene.

Job Summary

The successful candidate will have previous experience as a Sous Chef or in a similar role and possess strong knowledge of food safety regulations and kitchen hygiene. They will be responsible for assisting the Head Chef in menu planning, supervising the kitchen team, and ensuring smooth operation during service.

Responsibilities
  1. Assist the Head Chef in menu planning and food preparation.
  2. Supervise the kitchen team and ensure smooth operation during service.
  3. Ensure all dishes are prepared to the highest standard and delivered on time.
  4. Maintain kitchen cleanliness and hygiene according to health and safety regulations.
  5. Help train and mentor junior kitchen staff.
  6. Manage inventory and order supplies as needed.
  7. Take charge of the kitchen in the absence of the Head Chef.
Requirements
  1. Proven experience as a Sous Chef or in a similar role.
  2. Strong knowledge of food safety regulations and kitchen hygiene.
  3. Creativity and passion for cooking with fresh, high-quality ingredients.
  4. Ability to lead and inspire a team in a high-pressure environment.
  5. Flexibility to work evenings, weekends, and holidays as required.
  6. Food Hygiene Certificate (Level 2 or higher preferred).
Benefits
  1. Competitive salary and service charge (£40,000 - £60,000 per annum).
  2. Opportunities for career progression within a growing restaurant group.
  3. Access to culinary training and development programs.
  4. Staff discounts on food and beverages.
  5. A positive and creative work environment.

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