Kitchen Team Lead

1 week ago


Belfast, United Kingdom AC Marriott Belfast Full time
About the Role

We are looking for a skilled Kitchen Team Lead to join our team at AC Marriott Belfast. As a key member of our kitchen team, you will be responsible for leading your section, managing staff, and ensuring that we deliver exceptional food quality and service.

Key Responsibilities
  • Lead your section of the kitchen, ensuring that all tasks are completed efficiently and effectively.
  • Manage and train demi-chef de parties or commis working with you.
  • Help the sous chef and head chef to develop new dishes and menus.
  • Maintain high standards of food hygiene and follow health and safety regulations.
  • Monitor portion and waste control to maintain profit margins.
Requirements
  • Great cooking skills and deep understanding of different ingredients, flavors, and cooking techniques.
  • A cool head and ability to work well under pressure.
  • Strong organisational skills to manage your section effectively.
  • A commitment to maintaining a clean and hygienic kitchen environment.
  • An understanding of profit margins is essential to ensure that the kitchen runs efficiently and profitably.
Salary and Benefits

We offer a competitive salary range of £30,000 - £38,000 per annum, depending on experience. You will also have access to industry-leading training and leadership development opportunities, hotel discounts portfolio-wide, staff rates, and up to 50% discount on food & beverage and spa.

About Us

Aimbridge Hospitality EMEA is a division of the global Aimbridge Hospitality brand. We are passionate about connecting great people to great experiences in exciting destinations. Our team is committed to delivering exceptional guest experiences and living through our brand standards.


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