Executive Chef

4 weeks ago


Birmingham, United Kingdom B&I (Business and Industry) Full time
Job Summary

We are seeking a highly skilled and ambitious Executive Chef to lead our culinary team at Eurest, a leading workplace catering company operating in over 700 workspaces daily. As an Executive Chef, you will be responsible for preparing and serving high-quality food that delights our clients and customers.

The ideal candidate will have:

  • Possess a passion for great-tasting food and exceptional customer service.
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent qualification.
  • Experience in supervising a team.
  • Experience in a similar Chef role.
  • A flexible approach to working.

Key Responsibilities include:

  • Preparing delicious, high-quality food that meets client expectations.
  • Overseeing menu changes and identifying opportunities to improve our food services.
  • Listening to customer feedback to consistently improve our food services.
  • Supporting the creation of new menus and creative food concepts.
  • Maintaining a positive brand image.
  • Monitoring inventories to keep kitchens well-stocked.
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

Eurest strives to provide mindful, flavourful and planet-positive catering experiences. We foster an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.

We offer a competitive salary range of £30,000 - £40,000 per annum, depending on experience. Additional benefits include opportunities to progress within the company, a supportive team environment and a chance to work with like-minded professionals.


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